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Meat Rushmore Monument Unveiled for National Beef Jerky day

In order to celebrate National Jerky Day, the company “Jack Link’s” decided to unveil Meat Rushmore.

The meat sculpture took 1,400 hours to assemble – it is covered in over 1,600 pounds of beef, pork and turkey jerky. If you were to lay out all the meat used in a single line, you’d end up with a little over 6 miles of jerky. The core of the sculpture was hand carved using foam, and then each layer of jerky was individually applied over it.

It was eventually returned to the Jack Link's plant. I wonder what became of all that jerky?

It was eventually returned to the Jack Link’s plant. I wonder what became of all that jerky?

This really shows the size of the Jerky Monument

This really shows the size of the Jerky Monument